Potato flakes

Name: Potato flakes
Brand: GANGA FOODS
Price: 212.0 INR
Availability: InStock

Price 212.0 INR/ Kilograms

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MOQ : 500 Kilograms

Potato flakes Specification

Packaging Type
Vacuum Pack/Poly Bag

Moisture (%)
Max 6%

Size
Uniform Flakes

Storage Instructions
Store in cool, dry place

Aroma
Typical Potato

Style
Dehydrated

Shelf Life
12-24 Months

Processing Form
Flakes

Dehydration Method
Drum Dried

Preserving Compound
No Preservatives

Drying Process
Hot Air Dried

Form
Flake

Taste
Fresh Potato Flavor

Fat Content
0.1 - 0.3%

Energy
Approx 350 kcal/100g

Shelf Condition
Ambient Temperature

Protein Content
6 - 8%

Color
White to Pale Yellow

Ingredients
100% Natural Potato

Rehydration Ratio
1:5

Application
Soup, Snacks, Instant Foods, Bakery

Allergen Information
Gluten Free

Solubility
Instantly Soluble in Water

Potato flakes Trade Information

Minimum Order Quantity
500 Kilograms

Delivery Time
7 Days

About Potato flakes

Discover the trending, hot-selling Potato Flakes-an absolute must-have for modern kitchens and food manufacturers. Meticulously processed using the gilt-edged drum drying technique, these polished flakes retain optimum freshness and a distinct, typical potato aroma. Made from 100% natural potatoes, the product boasts a fresh potato flavor, uniform flake size, and a white to pale yellow color. Instantly soluble in water and allergen-friendly (gluten-free), these flakes offer a rehydration ratio of 1:5, superb solubility, and a nutritional profile featuring 6-8% protein and minimal fat. Store in ambient conditions for a shelf life of up to 24 months-no preservatives added.

Versatile Applications of Potato Flakes

Potato flakes offer exceptional versatility and can be seamlessly integrated into soups, snacks, instant foods, and bakery items. Their easy blendability and fresh potato flavor elevate both general home cooking and specific commercial uses. Additionally, they find application in protein-enriched mixes and gluten-free recipes, making them suitable for a wide audience seeking convenient, nutritious, and reliable culinary solutions.

Reliable Supply and Quality Packaging

With a robust supply ability, our organization ensures timely order completion, careful valuation of product quality, and prompt dispatching to clients nationwide. Potato flakes are securely packed in vacuum-sealed or poly bags, preserving freshness and uniformity. Focusing on the main domestic market, our distribution efficiency upholds product integrity from dispatch to delivery, emphasising reliability and customer satisfaction every step of the way.

FAQ's of Potato flakes:

Q: How should potato flakes be stored for optimal longevity?

A: To maintain freshness and maximize shelf life, store potato flakes in a cool, dry place in their original vacuum-packed or poly bag packaging. Ensure the storage area is free from moisture, and keep the product sealed when not in use.

Q: What is the primary benefit of using potato flakes in cooking and food processing?

A: Potato flakes save preparation time, are instantly soluble in water, and deliver a fresh potato flavor. They provide consistency in recipes and are suitable for gluten-free diets, making them an efficient ingredient for both home cooks and food manufacturers.

Q: Which applications are potato flakes especially suited for?

A: Potato flakes are excellent for soups, snacks, instant meals, bakery products, and protein-enriched mixes. Their uniform quality and instant solubility make them particularly effective in both everyday and specialized culinary uses.

Q: What is the process behind creating these potato flakes?

A: The potato flakes are produced through a drum drying process that involves cooking, mashing, and spreading potatoes onto heated drums, which removes moisture without losing the natural flavor or nutrients. The finished product is then flaked and packaged without preservatives.

Q: When is the best time to use potato flakes for meal preparation?

A: Potato flakes are ideal whenever a quick, consistent addition of potato flavor and texture is needed-whether for instant snacks, thickening soups, or baking. Their convenience makes them perfect for busy kitchens and food service operators.

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